🍪 OChippyO: Classic Chocolate Chip Cookie Donut (Gluten-Free, Vegan, 12g Protein)

Is it a cookie? Is it a donut? Honestly… who cares when it tastes this good.
The OChippyO is our twist on the all-time favorite: a soft-baked, chocolate chip–loaded cookie donut that just so happens to be both gluten-free and plant-based. Oh, and did we mention it packs 12g of protein? Snack goals = unlocked.

✨ Why you’ll love it:
• Naturally gluten-free – baked with Bob’s Red Mill oat flour
• Vegan-friendly – no dairy, no eggs, all flavor
• Protein boost – 12g of plant-based protein per donut
• Easy treat – pre-packed for freshness, yum at room temp or warm it up 10–15 seconds for oven-fresh magic
• Small-batch love – baked in Council Bluffs, Iowa by our family-run kitchen